Fried eggs recipe with tomatoes, cheese and sausage

If you fry it right - fried eggs, and with tomatoes ... it's just an overeating! And if you do it with multi-colored ones, then this is just a decoration on the table and eye candy. And if someone is afraid that fried eggs may be high in calories for those who follow the figure - you can cook a dish without oil, on the water. Our step-by-step recipes with photos will help you prepare the perfect scrambled eggs with tomatoes.

There are two types of scrambled eggs: fried eggs and talkers. When the first type is prepared, the eggs are driven into the pan, without stirring, so that the yolk is intact. In the preparation of the second - the eggs are first mixed with milk and spices, and then poured. And now we learn how to cook a delicious scrambled eggs with tomatoes.

Cooking secrets

Although the dish is easy to prepare, there are still some tricks to consider:

to make fried eggs with tomatoes, vegetables must be taken mature;
for a more delicate texture of vegetables, peel them. To do this, scald them with boiling water;
a pan is better to choose a medium diameter with a thick bottom;
eggs need to be driven in only on a heated pan, otherwise they will stick to the bottom of the pan;
when cooking fried eggs, it is important not to damage the yolk, otherwise it will spill into the pan and mix with protein. It will not be too beautiful;
cook only on low heat, otherwise it will not be fried.

Simple recipes

Classic fried eggs with tomato

We will cook with fried eggs to make the dish beautiful. But if you like more talkers, first stir the eggs in a bowl, and then pour them into the pan.

You will need:

eggs - 2 pieces;
tomato - 1 piece;
vegetable oil, salt.

Cooking

Peel the vegetable, cut into circles.
Fry them in oil.
Beat eggs on top and salt.
Cook for 3 minutes.

If you are concerned about the question, how many calories are in an egg and tomato, you can be calm - there are 127 kcal per 100 g. The calorie content of scrambled eggs with tomatoes and sausage, for example, will be greater.

With onion

Fried eggs with tomato and onions are aromatic and tasty.

You will need:

eggs - 3 pieces;
onion - 1 head;
tomatoes - 2 pieces;
salt, greens.

Cooking

Cut the onions in half rings, lightly fry.
Slice the tomatoes, add to the onion.
Pour the eggs on top, fry for 2-3 minutes.

According to the recipe, fried eggs with onions can be cooked with caramelized onions or green onions. Choose the ingredients according to your taste and desire.

Eggs should not be broken immediately over the pan. Break them one at a time in a bowl to make sure they are fresh, and then add them to the pan.

Sausage

Fried eggs with tomatoes and sausage - the most satisfying version of the dish. Instead of sausage, you can add boiled chicken, seafood or ham.

You will need:

eggs - 3 pieces;
tomato - 1 piece;
sausage - 100 g;
pepper, salt.

Cooking

Cut the sausage into strips or cubes, fry in a pan.
Sliced vegetable slices, add to sausage. Fry for 2-3 minutes.
Top eggs, add pepper and salt.
After 5 minutes, the dish will be ready.

If you do not want to use vegetables, you can add tomato paste, then scrambled eggs with tomato paste will have a more even beautiful color.

With cheese

Fried eggs with tomatoes and cheese is a lighter and more savory option. Cheese can be selected in different varieties, the main thing is that it is hard.

You will need:

eggs - 3 pieces;
cheese - 50 g;
tomatoes - 2 pieces;
butter;
salt pepper.

Cooking

Cut the tomato into circles. Fry in oil.
Beat eggs in tomatoes, leave to simmer in a pan for 2 minutes.
Cut cheese into small cubes. Put on top.
Salt and pepper. Fry for another 3 minutes.

Original recipes

In the oven

This unusual version of the dish allows you to make fried eggs with tomatoes without frying.

You will need:

eggs - 3 pieces;
tomatoes - 3 pieces;
cheese - 30 g;
salt.

Cooking

Cut off the tops of vegetables. Remove the pulp with a spoon. Salt inside.
Beat eggs in the middle of each tomato, slightly salt.
Grate the cheese.
Place the vegetables in a hot oven for 10-15 minutes.
At the end of cooking, sprinkle each tomato with cheese, leave in the oven for another 3 minutes. The dish is ready!

In the bread

An interesting cooking option is scrambled eggs with tomato in bread. The dish will appeal to men, as it is quite satisfying. With pleasure his children will eat.

You will need:

eggs - 2 pieces;
tomato - 1 piece;
bread - 2 slices;
cheese - 40 g;
salt pepper;
sunflower oil.

Cooking

Cut a hole in the middle of each slice of bread.
Lightly brown the bread on both sides.
Cut the tomato into circles.
Grate the cheese on a fine grater.
Gently beat the eggs into the holes, and lay the tomato slices on top.
Salt and pepper a little.
Sprinkle cheese on top.
Cook for about 10 minutes.

You can do the same with bell pepper. Cut the pepper into rings (the larger the vegetable, the better), lightly fry it and beat into the eggs. Looks nice if the peppers are of different colors.

In sausages

If you want to beautifully serve fried eggs, prepare a dish according to this recipe.

You will need:

sausages - 2 pieces;
eggs - 2 pieces;
tomato - 1 piece;
green onions - 2 stalks;
salt, pepper, sunflower oil.

Cooking

Sausages cut lengthwise into two parts. Then make transverse incisions to make a fringe.
Put the halves of the sausages together to make a circle. You can chop the ends with toothpicks.
Cut the tomato into circles.
Chop green onions finely.
Sausages fry a little. Drive an egg into the center of each sausage circle.
Put two slices of tomato.
Sprinkle with onion on top.
Cook in a pan for 6-8 minutes.
Remove the toothpicks and carefully place them on the plates.

Do not forget how to fry fried eggs with tomatoes - only a small fire will do.