Chocolate sour cream cake - an instant recipe for cooking with a photo

You will learn how to cook sour cream cake according to the original step-by-step recipe with a photo. Learn how to bake cakes without using the oven. Get an idea of ​​how easy it can be to make a delicious and airy cake with your own hands.

1.5 hours
315
4 servings
Very easy to cook
Chocolate sour cream cake - an instant recipe for cooking with a photo

Kitchen appliances and utensils:a deep glass or enamel bowl 1 l, a tablespoon 1 pc, a teaspoon 1 pc, a glass of 250 ml, a thin kitchen knife 1 pc, a plastic container or a silicone / glass 1 l container 1 pc, a paper towel 1 pc, a mixer or a blender with a whisk, a microwave, a refrigerator, a cake plate (the size of a container or container), saucers or dessert plates for serving.

Ingredients

Egg 1 PC.
Sugar 1/2 stack
Sour cream 20% fat 350 g
Flour 1/3 stack
Salt 1/4 tsp
Slaked baking soda or baking powder for dough 1/3 tsp
Cocoa powder 2 tbsp. l
Vegetable or butter 1 tsp
Powdered sugar 2-3 tsp
Grated milk chocolate 1/2 tiles

Step cooking

Did you know? If you have difficulty removing baking from the mold, you can separate the product by gently cutting its edges with a knife dipped in water (or oil) along the inner perimeter of the container. Then turn the mold over and gently shake it out.

  1. Break the egg 1 pc. in a bowl and fill it with 1/2 cup sugar. Beat with a mixer until smooth.
    Prepare the ingredients for the cake
  2. Pour 150 g of sour cream into the resulting mass, add 1/3 cup flour, 1/4 tsp. salt, 1/3 tsp baking powder for dough or slaked soda, add 2 tbsp. l cocoa.
    Add cocoa to the dough to make a cake
  3. All ingredients in a bowl are thoroughly beaten with a mixer (or blender) until a homogeneous semi-liquid dough is obtained.
    Whisk all the ingredients for making the cake
  4. Lubricate the prepared container for 1 liter with 1 tsp. oil with a paper towel.
    Prepare a cake pan
  5. Pour the dough into a container and put in the microwave for 6-8 minutes. at maximum power.
    Prepare a dough for making a sour cream cake
  6. After the specified time, we take out the container from the oven and check the dough for readiness, piercing it with a thin knife. No dough should remain on the knife.
    Let the cakes cool
  7. Turn the container over and gently shake the finished baking on a plate.
    Bake cakes for making sour cream cake
  8. We prepare cakes. To do this, cut the baking along the horizontal with a thin knife into 3-4 parts with a thickness of 1-1.5 cm.
    Make cakes to make a cake
  9. Pour 150-200 g of sour cream into a bowl, add 2-3 tsp. icing sugar, gently mix with a tablespoon until smooth.
    How to make Sour Cream Cake
  10. We collect the cake by smearing the cakes with the resulting mass.
    How to cook sour cream cake recipe with photo
  11. Rub 1/2 chocolate bars on a fine grater, sprinkle a cake on top for decoration. Remove the cake in the refrigerator for 60 minutes. After the specified time, we take out our dessert, cut into portions and arrange on plates.
    How to make sour cream cake, see the best step by step recipe with photos and videos. Useful tips and advice on making a delicious sour cream cake.

Enjoy your meal!

Video recipe

In the proposed video, you will see how to step by step and, most importantly, quickly prepare chocolate sour cream cake from simple and affordable ingredients, find out what foods and kitchen utensils you will need in the cooking process. Enjoy watching!

Dear readers, if you have any questions or want to express your opinion about the recipe, want to share your cooking results, please leave your comments below. We are interested in your feedback, additions and comments. Good results in cooking, mastery of the culinary arts and good mood!

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