Shortbread Butter Cookies - Egg-Free Recipe

In this article you can familiarize yourself with the recipe for a simple and delicious butter biscuit. You will also find out how many calories are in this treat. What ingredients and cooking utensils are needed. You can read and keep yourself a step by step cooking instructions. Learn how to decorate and serve butter cookies beautifully. And of course, you will have the opportunity to watch a useful video that shows the recreation of this recipe.

30 min
420
10 servings
Medium difficulty
Shortbread Butter Cookies - Egg-Free Recipe

Kitchen appliances and utensils: an oven, a baking sheet, parchment paper, a sieve, a bowl deep, a knife, several small bowls, a microwave or stewpan for a water bath.

Ingredients

Product amount
Wheat flour 320 g
Butter 230 g
Powdered sugar 90 g
Vanilla sugar 10 g
Dark chocolate 90 g
Walnuts 70 g

Step cooking

  1. We sift 320 grams of wheat flour and 90 grams of powdered sugar with a sieve into a deep container. Add to them 10 g of vanilla sugar and mix well with each other. We cut into pieces 230 grams of soft butter, add to bulk ingredients and carefully grind.
    To make butter biscuits, prepare the ingredients
  2. We continue to knead the dough for ten minutes, so that it ceases to crumble. When the dough is kneaded, tear small pieces from it and form balls. The size of cookies depends solely on your desire.
    To make butter cookies, knead the dough
  3. We spread the baking sheet with parchment paper and spread our balls on it at a distance from each other.
    To make butter biscuits, preheat the oven
  4. Preheat the oven to 180 degrees Celsius and set cookies for 15 minutes. After the time has passed, remove the baked goods from the oven and leave to cool slightly. In the meantime, we melt in a water bath or microwave 90 grams of dark chocolate and grind a little 70 grams of walnuts.
    Make Chocolate Cookies
  5. Dip the top of each cookie in melted chocolate and then in chopped nuts.
    To make butter biscuits, prepare the nuts
  6. We spread all the pastries on a large dish and leave for 5 minutes so that the chocolate freezes a little.
    butter cookies ready

Decoration methods and serving options

  • The decoration of any dish depends only on your imagination. For example, if you do not like chocolate, you can safely replace it with sugar glaze.
  • Also, you can always turn ordinary butter cookies into thematic pastries. To do this, make cookies of a certain shape, for example, in the form of stars or Christmas trees. Cook white icing sugar and mix it with food coloring. Cover cookies with this colored glaze and sprinkle with nuts, special powder, coconut flakes.
  • Also, you can always slightly supplement this baking at the kneading stage. Just add the same nuts, chocolate dragees, cocoa powder to the dough, and you will get a simple but improved dish.
  • Serve a warm treat with hot tea, coffee with milk, hot chocolate.

Video recipe

This video will help you quickly and easily prepare soft and tasty butter biscuits. This option of baking can delight you and your loved ones every day, since its preparation does not require much time and ingredients.

Every housewife should have in their culinary "arsenal" a recipe for simple and quick sweet pastries. That is why this article talks about an excellent version of butter biscuits. How often do you bake cookies? Do you like shortcrust pastry or do you prefer some other? Did you like the recipe? Or maybe you have any questions or want to share your experience? Then feel free to write about it in the comments!

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