Kitchen appliances and utensils:
- cutting board;
- knife;
- big bowl;
- a saucepan;
- garlic
- grater;
- stove (to boil eggs).
Ingredients
| Product | amount |
| Shrimp | 400 g |
| Eggs | 3 pcs. |
| Water | 1 liter |
| Tomatoes | 2 pcs. (medium) |
| Cheese | 100 g |
| Leaf salad | 15-20 g |
| Garlic | 1 clove |
| Mayonnaise | 3 tbsp. l |
| Salt | taste |
| Ground black pepper | taste |
Step cooking
- First, boil 3 eggs. For salad, they should be hard boiled, so after the water in a saucepan with eggs boils, they need to be boiled for about 10 minutes. After - we put the pan under running cold water. This will cool the eggs faster and make them easier to peel.
- Shrimp (medium size) clear of shells. We only need meat. 400 g (if it’s less, don’t worry) shrimp are sent to a large bowl, in which we will mix the whole salad.
- There, we tear in large pieces lettuce (about 15 g). You can simply chop them coarsely, if that is more convenient. Sent in a bowl of shrimp.
- Take 2 tomatoes and cut them into cubes (about 1x1 cm). Pour into a bowl with shrimp.
- Grind the eggs into a cube and send them to the salad.
- On a coarse grater, rub 100 g of cheese and pour into a bowl.
- When all the ingredients are collected, salt them very slightly and roll in a little bit of black pepper powder.
- Season the salad with mayonnaise (about 3 tbsp.) And squeeze 1 clove of garlic on top.
- Mix well.
You can add more mayonnaise if you want to make the salad more juicy. But the tomatoes themselves will thoroughly soak all the ingredients with juice, and the dish will be very tasty. As an addition, you can add any fresh herbs (parsley, dill, basil, etc.), it will add new refined shades to the taste and aroma of this dish.
Here are a few more secrets to making shrimp salad, which can be helpful in cooking.
- Initially, you can mix mayonnaise with garlic in a separate small bowl. So it is more evenly distributed in the salad after adding.
- Instead of tomatoes, you can add fresh cucumber or canned corn.
- Cherry tomatoes will also give a new shade to the salad.
- Shrimps go very well with avocados. Try to cook this variation of this salad once. It will turn out very tasty and healthy.
Video recipe
This video will be an indispensable tool for those who are preparing shrimp salad for the first time. The cooking process in it is shown incredibly bright, complemented by important comments by an experienced housewife. Using this video recipe and our step-by-step instructions, you can prepare a delicious shrimp salad very quickly and without difficulty.
As mentioned earlier, shrimp is a very versatile and healthy seafood. They are part of a wide variety of dishes: salads, soups, pasta, various snacks, etc. And which dish with shrimp is your personal favorite? Share your tastes in the comments.
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