Bagels from shortcrust pastry with boiled condensed milk - delicious, crispy, friable pastries

Kitchen appliances and utensils:

• oven;
• microwave;
• Kitchen Scales;
• beaker;
• a baking sheet;
• deep bowl for dough;
• silicone blade;
• teaspoon and tablespoon;
• parchment;
• rolling pin;
• sieve for flour;
• kitchen knife;
• silicone brush;
• dishes for ready-made baking.

Ingredients

Step cooking

1. To prepare the dough you will need a convenient large bowl. Put in it 150 g of pre-melted butter in a microwave, 100 g of sugar and mix the ingredients thoroughly to dissolve the sugar.
   
2. Then add 1-2 pinchs of salt, a chicken egg, 100 g of sour cream with a fat content of 15%, and mix well so that all products are evenly distributed.
   
3. Add 1 tsp. baking powder of the dough, again thoroughly mix the liquid base and add the flour in portions (a total of 400 g is required), mixing the mixture well.
   
4. First, you can knead the dough with a silicone spatula, then lay it on the work surface and mix well with your hands. The dough should be soft and elastic.
   
5. Now it is necessary to divide it into 3 parts, and roll each part into a round cake with a diameter of 30 cm.
   
6. Divide each cake into 8 equal parts, and the result should be the same triangles.
   
7. Put a small amount of condensed milk on the base of each triangle, gently pinch the sides so that it does not leak out during baking, and twist to make bagels. As the filling, you can take jam or jam, the main thing is that they are thick, otherwise the liquid filling will leak out during the cooking process.
   
8. Cover the baking sheet with parchment paper, put the bagels on top and send them to bake in the oven, heated to 180 °, for about 10-15 minutes.
   
9. Ready bagels can be sprinkled with powdered sugar, put in a convenient dish and serve. Such pastries are suitable for tea drinking in the home circle, and for meeting guests.
   

Video recipe

To see detailed step-by-step instructions for preparing such delicious and crispy bagels, we recommend that you also read this video tutorial.

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