Rice with squid step by step 🦑 recipe with photo

Kitchen appliances and utensils:

plate;
containers for ingredients;
knife;
board;
pan;
blender
spoon;
shoulder blade.

Ingredients

Onion	½ pcs
Squid	8 pcs
Bouillon	500 ml
Rice	200 g
Olive oil	2 tbsp. l
Garlic	2 cloves

Step cooking

We prepare all the ingredients. We clean and wash the squid. Cook chicken or fish broth. Chop onion and garlic. Put the pan on the fire, heat and add oil. Let the oil warm up and add onion and garlic to the pan. Salt and mix well all the ingredients.
While garlic and onions are fried in olive oil, cut the squid into small rings.
Add calamari to garlic with onion and butter. Mix all the ingredients. Fry everything for about 5-7 minutes.
After 5-7 minutes, add the rice washed in advance. We mix the ingredients and let the rice soak up all the juices from oil, onions and garlic.
While these ingredients are fried together, we make the paint for rice from natural squid ink. To do this, put ink and 500 milliliters of broth in the blender bowl. Beat with a blender at low speed until smooth and blackened.
When the rice is fried, fill everything with black broth, mix and simmer all the ingredients together.
Cover with a lid, turn down the heat to a minimum and leave the rice to simmer until completely absorbed.
Done! Can be served. Enjoy your meal!

Variations of serving and decorating dishes

Black rice with squid will look very impressive on the festive table. Guests will definitely appreciate your culinary talent if you do not just cook this dish, but also serve it with taste - like in a real restaurant! There are several interesting ways to help you transform the dish, and here are a few of them:

Serve the squid rice in beautiful white plates, laying the rice in the middle of the plate using a round shape so that the rice does not fall apart.
Garnish the plate with smears of sauce and spices.
Garnish the dish itself with chopped herbs, a slice of lime or lemon, and dried herbs.
Serve the rice in one deep dish, and do not forget to put a large spoon so that guests can put themselves the rice in the quantity they need.

Decorate the table with a festive tablecloth, serving napkins and beautiful cutlery.

Video recipe

You can watch this video in order to understand this recipe in more detail, and not to miss anything during the preparation of rice with squid. You will learn some important little things that will help make the dish even more delicious. Enjoy watching!

Now you know how to cook rice with squid, and how to color the rice in a natural way using squid ink. The dish is not only very beautiful in appearance, but also very tasty. Guests will be pleasantly surprised by your culinary skills if you serve this dish to the table! Do you like seafood? If so, which ones? Did you know that rice can be cooked in this way in a pan? Share your impressions of the recipe in the comments below and tell us if you liked it!