Kitchen appliances and utensils: deep bowl, grater, mixer, worktop, oven.
Ingredients
| Sour cream | 300 g |
| Margarine | 300 g |
| Flour | 5-6 stack. |
| Fruit jam | 300-400 g |
| Powdered sugar | 3 tbsp. l |
Step cooking
- Before cooking, put 300 g of margarine in the freezer. Instead of margarine, you can use butter or spread. We take the margarine from the freezer, rub on a fine grater into a large bowl. If you wish, you can simply cut the butter into small pieces, do not use the grater.
- Add to it 300 g of sour cream from the refrigerator. We mix the ingredients with a mixer to get a homogeneous mass.
- Sift 5-6 cups flour into a separate bowl. Then we add it portionwise to the sour cream mixture and beat the dough with a mixer. When the mixer ceases to cope with the dough, put it on the work surface and knead with your hands, continuing to add a little flour. Knead the dough until it stops sticking to your hands.
- We divide the finished dough with a knife into four equal parts. Before starting the formation of cookies, turn on the oven to heat up 180 degrees.
- We take one part of the dough and roll it out with a thin layer, about 3-4 mm. We cut the resulting layer with a knife into 8 equal parts, we get triangles. How to do this, you can look at the photo. In general, you can come up with any other form for the formation of cookies.
- Now we take any fruit jam or jam. Apricot, strawberry, plum are perfect, you can just take boiled condensed milk. Today we will use apple jam. Using a teaspoon on the base of the triangle (the part that is wider at the triangle), spread 1-2 teaspoons of jam, forming a transverse strip from it.
- Now we wrap the triangle from the base to the narrowed edge with a tube. We carry out such manipulations with the whole test. We spread the obtained rolls, or they are also called fingers, on a baking sheet, we send it to bake in the oven for 20-25 minutes until golden brown. Then we take it out of the oven, put it on a common dish, sprinkle icing sugar on top and can serve for tea.
Video recipe
This cookie is called “Minute” because it is preparing really fast. But at the same time it turns out very tasty, especially those who don’t really like sweet pastries. After all, as you noticed, sugar is not part of the test. If you want to watch the process of making cookies, we recommend watching this short video. In it, the guy shared his version of kneading dough and baking.
Homemade baked goods have always been considered better than store baked goods, because during cooking we use only fresh and high-quality products, do not add dyes and preservatives. Every housewife wants to have simple recipes for delicious dishes that can be prepared very quickly from the available ingredients. That’s exactly what “Minute” cookies are with jam, the recipe of which we shared with you today. Write in the comments if you used it, whether you liked the cookies, whether the household appreciated your work.
Other cookie recipes
Enjoy reading!
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