Kitchen appliances and utensils: oven, baking sheet, meat grinder, parchment paper, mixer or whisk, sieve.
Ingredients
| Product | amount |
| Wheat flour | 550-600 g |
| Chicken eggs | 3 pcs. |
| Butter | 250 g |
| Granulated sugar | 200 g |
| Soda | 2 g |
| Vanilla sugar | 5 g |
Step cooking
- In a large deep container, break three chicken eggs.
- Add 200 grams of granulated sugar to the eggs and beat with a mixer or whisk until a homogeneous light mass is formed.
- Pour 2 grams of soda and 5 grams of vanilla sugar into the total capacity.
- Then add 250 grams of very soft butter, and again whisk everything until smooth.
- We sift 550-600 grams of wheat flour through a sieve and begin to add it in parts to the rest of the ingredients. After each serving of flour, mix everything well.
- The dough should turn out medium density. After all the ingredients are well mixed, remove the dough in the refrigerator for half an hour. This is done so that later it is easier to pass it through a meat grinder.
- When the dough has frozen, we begin to pass it through the meat grinder in parts and form our future cookies.
- Immediately after the formation, put the cookies on a baking sheet pre-coated with parchment paper. Do not forget to leave a distance between them.
- Preheat the oven to 250 degrees Celsius, and set our cookies to bake for 15-20 minutes until golden.
- When the cookie has become a beautiful golden color, take it out of the oven, let it stand for a while and transfer it to a beautiful dish.
Decoration methods and serving options
- Chrysanthemum cookies turn out to be beautiful in themselves, but powdered sugar will be an ideal complement for it (but do not forget that the pastries are sweet enough, so do not overdo it).
- Chocolate lovers can sprinkle cookies with cocoa powder.
- It is recommended to serve this baking in a warm form, but a cooled cookie will delight you with its softness and friability.
- Serve Chrysanthemum cookies with homemade hot chocolate and fruit teas.
- Also with this baking will be perfectly combined with natural milk and yogurt.
- If you are a coconut lover, you can add some coconut flakes to the dough. This will give the liver an original exotic touch.
Video recipe
Hurry up to watch a video that will help you quickly and without difficulty prepare delicious Chrysanthemum cookies. You can also learn some nuances and see how this delicacy should look at the end of the cooking process.
Everyone loves homemade cakes, which is probably why there is an incredible number of different recipes. Today, we got acquainted with one of the most delicious and simple options for making homemade cookies. Dear readers, have you ever tried Chrysanthemum cookies? What would you add to this recipe? Or maybe you still have any questions? Write in the comments!
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