Oatmeal raisin cookies - great for breakfast

Using this simple recipe, in less than an hour you can bake delicious oatmeal raisin cookies. You will learn how to make the dough for him and what its consistency should be for baking to be successful. As a result, you will get a simple but fragrant and sweet dessert that will successfully complement the tea party.

40 min
400 kcal
10 servings
Easy to cook
Oatmeal raisin cookies - great for breakfast

Kitchen appliances and utensils:

  • oven;
  • a baking sheet;
  • cooking parchment paper;
  • mixer;
  • a container for mixing ingredients (it can be either a bowl, a deep plate or a small pan);
  • spoon;
  • plate for serving dishes.

Ingredients

Ingredient Required amount
Butter 85 g
Sugar 200 g
First grade flour 170 g
Chicken egg 2 pcs.
Cereals 300 g
Raisins 200 g
Baking powder 2 tsp
Salt 1 pinch
Did you know? Before cooking, it is recommended to steam the raisins. To do this, before starting cooking, pour boiling water over it for 15-20 minutes. This will give it softness and remove greasy plaque. After the procedure, dry the raisins with a paper towel

Step cooking

Cookie dough

  1. It is necessary to soften 85 g of butter, then beat the mixer with oil and 200 g of sugar in a container.
    Beat softened butter with sugar with a mixer.
  2. Add 2 eggs and beat until smooth. When the mass becomes sour cream consistency, the mixer can be removed - it will no longer be needed.
    Add two eggs and beat again.
  3. Add 170 g of flour to the dough and mix with a spoon.
    Add flour to the oil mass, mix.
  4. Then add 2 tsp. baking powder and 1 pinch of salt. Mix the ingredients until smooth.
    We introduce the baking powder and salt into the dough.
  5. After obtaining the desired effect, add 300 g of oatmeal. It is advisable to take large flakes. This will give the liver a more aesthetic and mouth-watering appearance.
    It's time to add oatmeal.
  6. Stir, the mass should turn out to be slightly dry to keep the form in the baking process. If the desired effect is not achieved, we recommend adding a little more cereal or flour.
    The dough should turn out to be thick and even dry.
  7. Last add 200 g of raisins, mix until smooth.
    Add raisins and mix the mass again.

Bakery products

  1. Take a baking sheet and cover with parchment paper.
    Cover the baking sheet with parchment.
  2. Next, spread a mass with a small spoon and form cookies. Try to make neat and rounded cookies of the same size. If you suddenly didn’t succeed in making one size, don’t despair, the taste will not go bad. Keep a distance between cookies of 3-5 cm.
    Cookies on a baking sheet spread with a spoon.
  3. When the whole baking sheet is filled with cookies, we send it to the oven, preheated 180 degrees.
    We send the blanks to the preheated oven.
  4. Bake for 30 - 40 minutes. Be sure to check cookies periodically. When the cookie is completely browned, then it is ready.
    When baking, this cookie should be checked periodically.
  5. We remove the cookies on a plate and, enjoying the aroma, we go to put the kettle on.
    Here you can cook such a delicious oatmeal liver with raisins.

Video recipe

We invite you to see firsthand the easy process of preparing this delicacy.

Homemade oatmeal cookies are a quick and tasty treat from childhood. Not only is it a tasty treat, it also has useful properties that both adults and children can appreciate. If you have your favorite recipes for making oatmeal cookies with raisins or would like to make some changes to this recipe - please write about this in the comments, we will look forward to it. Enjoy your meal!

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