Kitchen appliances and utensils
- hand blender;
- plates / bowls for products.
Ingredients
- Milk - 100 ml
- Vegetable oil - 200 ml
- Lemon juice - 15 ml
- Sweet mustard - 15 g
- Salt - 0.5 tsp.
- Sugar - 0.5 tsp.
Step cooking
- Pour 100 ml of milk and 200 ml of vegetable oil into the bowl of the submersible blender. Beat everything with a blender until thickened.
- Then pour 0.5 tsp into your mass. salt, 0.5 tsp sugar, 15 ml of lemon juice and 15 g of sweet mustard.
- Good all blend.
Video recipe
If you want to move away from the standards and prepare the original mayonnaise, we recommend that you read the video below. In it, culinary experts give reasonable recommendations regarding the formation of an impeccable taste in dishes.