Kitchen appliances and utensils
- containers for ingredients;
- a bowl;
- plate;
- pan;
- knife;
- board.
Ingredients
- Crab sticks - 230 g
- Corn - 150 g
- Cucumber - 1 pc.
- Eggs - 6 pcs.
- Onion - 1 pc.
- Mayonnaise to taste
- Salt to taste
Step cooking
- Boil the eggs.
- Cut the crab sticks not very large and not very small.
- Cut the cucumber into a small cube.
- Cut the eggs and onions into cubes.
- We add the onion and squeeze it with your hand so that the onion releases juice.
- Add all the ingredients to the bowl.
- Salt and add mayonnaise. Mix. Done!
Cooking variations
Cooking crab salad always takes no more than 40 minutes. The whole process depends on the hostess herself and on how she cooks the crab. This recipe can be called classic, but each housewife has a classic recipe as well. For example, some do not add fresh cucumber to the salad. Some put carrots there (boiled most often) or green onions instead of ordinary onions. Often you can find recipes for crab, in which boiled rice is present.
You yourself can choose which crab and with which filling you like the most. Of course, it all depends on the taste preferences of each. The most important thing in crab salad is its serving. Before serving, the salad must be cooled. To do this, he must stand for at least half an hour in the refrigerator. You can season salad not only with mayonnaise, but also with sour cream.
Video recipe
Watch this video to learn how to make a delicious crab salad with onions. The author of the video will share his recipe, and you can easily repeat it in your kitchen. Enjoy watching!
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