Hearty and delicious squid stuffed with rice and mushrooms 🦑

The article describes how to bake squids stuffed with rice and mushrooms in an oven in an interesting way. A step-by-step recipe with a photo explains in detail all the stages of preparation. The whole process does not take you much time, and the dish itself is prepared quite simply. The result is an original appetizer that will suit both the festive table and the variety of the daily diet. This dish will be appreciated by lovers of seafood. Squid meat is not only healthy, but also hearty. Cook and enjoy the exquisite taste of this dish.

55 min
123 kcal
6 servings
Medium difficulty
Hearty and delicious squid stuffed with rice and mushrooms 🦑

Kitchen appliances and utensils: cutting board, knife, bowl, baking sheet, oven, toothpicks, grater.

Ingredients

Product amount
Peeled squid carcasses 600 g
Rice 100 g
Champignon 250 g
Onion 1 PC.
Hard cheese 100 g
Parsley taste
Salt taste
Pepper taste
Vegetable oil for frying

Step cooking

  1. First you need to rinse the rice well and boil it until half cooked. It takes about 15 minutes.
    We wash the rice and cook.
  2. Wash and peel the mushrooms, cut into small pieces. Peel the onion and cut into cubes. Put the frying pan on the fire and pour a little vegetable oil.
    chop mushrooms and onions.
  3. Pour the onion into a heated skillet and pass until golden brown.
    In a frying pan with vegetable oil, fry the chopped onions.
  4. After that, put the mushrooms in a pan to the onion. Salt to taste and mix. Fry over medium heat for about 15 minutes. Do not forget to constantly stir with a spatula.
    Add champignons to the onion, salt, fry until tender.
  5. We wash the squid carcasses under running water inside and out. If the squid has a ridge, then it must be removed.
    we clean squids, we wash carcasses inside and out.
  6. We take out the finished rice from the pan and pour it into a bowl. Finely chop the parsley with a knife. Rub the cheese on a coarse grater.
    Grate cheese, grind greens.
  7. Pour the fried mushrooms with onions to rice. Add parsley and cheese. All this is thoroughly mixed with a spoon. We add the filling and pepper to taste. Mix well.
    Mix all the ingredients prepared for the filling.
  8. Using a spoon, we fill the filling in the squid carcass. In this case, do not need to fill too tightly. We leave the carcasses unfilled 1.5 cm from the top edge, and fix it with toothpicks.
    We begin the squid carcasses, fasten the edges with toothpicks.
  9. We spread the squid stuffed on the baking sheet. Preheat the oven to 180 degrees. Place the squid pan in the preheated oven for 20 minutes.
    We spread the carcasses on a baking sheet and send it to the oven.
  10. We take the prepared stuffed carcasses out of the oven, put them on plates and serve. Enjoy your meal!
    Squids stuffed with rice and mushrooms are very tender and nutritious at the same time.

Cooking options

Also, squid can be baked with rice and mushrooms in the oven in other ways:

  • You can pre-soak the squid carcasses with mayonnaise.
  • You can not stuff the squid, but cut into slices, mix with all the ingredients and bake in the form of a casserole.
  • In some recipes, eggs are added to the filling.
  • You can also add sour cream.
  • Some housewives, along with onions and mushrooms, also fry carrots for filling.

You can also experiment with adding your favorite spices, changing the proportions of the ingredients, etc.

Video recipe

We offer you to watch a wonderful video recipe for cooking squid carcasses stuffed with rice, herbs, cheese and mushrooms. The author of the plot tells about each stage of cooking. You can also appreciate the appearance of the annual dish.

Dear readers, do you like to cook seafood dishes? You can use the recipe with a photo from this article, and bake calamari in the oven with rice, mushrooms, cheese and herbs. Write what you think about this dish. What do you think can be changed in this recipe? What spices, to your taste, are best used with squid? We look forward to your feedback, suggestions and comments.
Do you like the article?
1 star2 stars3 stars4 stars5 stars (37 ratings, average: 5,00 out of 5)
Loading...
Support the project - share the link, thanks!

Mushroom champignon soup according to a step by step recipe with photo

How to get rid of facial wrinkles: cosmetics, gymnastics, massage

French salad: classic recipe with apple, carrots and cheese, options with chicken, mushrooms, sausage

Step by step recipe homemade sour cream cookies with photo

beauty

Fashion

Diets