Kitchen appliances and utensils
- knife;
- cutting board;
- plates / bowls for products;
- blender.
Ingredients
- Tomatoes - 3 pcs.
- Cucumbers - 3 pcs.
- Cilantro - 1 bunch
- Basil - 1 bunch
- Onion - 0.5 pcs.
- Garlic - 2 cloves
- Hot pepper - 1 pc.
- Wine vinegar - 2 tbsp. l
- Walnuts - 70 g
- Salt - To taste
Step cooking
- Slice 3 tomatoes into slices.
- Peel the 3 cucumbers from the skins and cut them into small plates.
- Peel and cut half the onion in half rings.
- Finely chop a bunch of basil and a bunch of cilantro.
- In a bowl of a blender, immerse 70 g of nuts, 2 cloves of garlic and a small piece of hot pepper. Grind everything.
- Next, add 2 tbsp to the blender. l wine vinegar, salt to taste and all blend. Do not forget to add a little water. It is she who will help you achieve the desired consistency of the sauce.
- Place all chopped vegetables and herbs in one bowl and fill with sauce. Mix everything thoroughly, garnish with whole walnuts or serve.
Video recipe
Considering the information presented in the article, do not neglect the advice of qualified masters. The following article presents a video where experts reveal the intricacies of making a popular salad.