Kitchen appliances and utensils:
- oven;
- ceramic (or other) baking dish;
- culinary brush;
- whisk for mixing;
- deep bowl.
Ingredients
Name | amount |
Chicken drumstick | 12 pcs |
Natural honey | 1 tbsp. l |
Soya sauce | 1 tsp |
Hot tomato sauce | 2 tbsp. l |
Ground black pepper | taste |
Dried Basil | 1 tsp |
Sweet red paprika | 1 tsp |
Vegetable oil | 20-30 ml |
Common salt | taste |
Step cooking
Meat preparation
- Wash the chicken drumsticks (12 pcs.), Dry, put in a deep bowl.
- Salt and pepper the meat with black ground pepper (to taste).
- Mix the drumsticks well with your hands until the salt and pepper are evenly distributed.
- Lubricate the ceramic (or other) baking dish with vegetable oil (20-30 ml) using a cooking brush. Do not forget to grease the sides of the mold so that the meat in contact with them does not stick to the dishes.
- Put the drumsticks in a greased form.
Cooking dressings and roast shanks
- Put in a deep plate hot tomato sauce (2 tbsp.), Natural honey (1 tbsp.), Add soy sauce (1 tbsp.), Dried basil (1 tsp.), Ground sweet paprika ( 1 tsp)
- Mix well with a fork or culinary whisk until smooth.
- Lubricate the shins with the dressing obtained using a cooking brush. Spread the rest of the dressing evenly in the empty space between the legs.
- Heat the oven to 200 ° C. Place the chicken drumsticks in a preheated oven, cook for 50-55 minutes. Serve the baked drumsticks hot or cold. They are tasty in both versions.
When serving, chicken drumsticks can be sprinkled with finely chopped fresh herbs of dill, parsley, cilantro, garlic, various herbs (these ingredients are not indicated in the recipe). As a side dish, mashed potatoes, boiled or fried potatoes, rice, buckwheat, pasta are perfect. Fresh vegetables, salads from them go well with tender shin meat.
Video recipe
You will see the detailed preparation of this simple and tasty meat dish in the video material:
A delicious meat dish is prepared according to the recipe - chicken drumsticks in tomato and honey hot dressing, baked in the oven. It takes very little time to cook the chicken legs, about 1 hour. There are no difficulties or special techniques in the process of preparing meat and baking it. A simple recipe is available even to inexperienced housewives. Food for the dish is affordable and affordable. The active cooking time consists only in preparing the drumsticks, and in the process of baking, the oven is involved without the participation of the cook.