See and choose the recipes for blanks for every taste and color. This section presents the most delicious, simple and quick recipes for blanks with photos for cooking at home. Learn more about blanks.
Homemade blanks
The classic recipe for sauerkraut. How to make in your own juice and with the addition of vinegar. Methods of cooking in two weeks and within three days. Options for first, second courses and salads with sauerkraut.
Five recipes for caviar from honey mushrooms for the winter. The classic version with carrots and onions. Varieties with eggplant, garlic, pepper, tomato paste. Rules for the collection and primary processing of raw materials. Culinary tips to make it tastier.
How to roll pickled tomatoes for the winter in jars: methods from classic to assorted. Recipes with garlic, plums, basil, honey, onions and butter. How to pickle tomatoes with citric acid and without sterilization.
Compote of ranetki for the winter: useful properties of the drink. Popular varieties of ranetki, their features in the table. Classics with double filling and option in a slow cooker. Apple compote with aronia, pear, sea buckthorn and gooseberries.
Salad "Danube" for the winter: cooking features. Tasty recipes with red and green tomatoes. Salad with cabbage and cucumbers. Appetizing spin with green peas and a full dinner with rice.
Adjika recipes with apples and tomatoes for the winter: with carrots, peppers, garlic, without cooking and vinegar. How to make in a slow cooker, spin with horseradish or tomato paste, onions, plums, cilantro.
8 ways to cook fried pepper for the winter. How to choose the main ingredient. How to prepare cans. Cut pepper or preserve whole. Recipes with the preparation: salad, casserole, sandwich.
Cucumber Salad “You Lick Your Fingers” for the winter: a recipe for a classic workpiece.How to choose the right raw materials. What herbs to add for piquancy. Options with onions without sterilization, with mustard, carrots, herbs and tomatoes.
Salad "Kuban" for the winter: cooking features. Recipe with cabbage, cucumbers. Salad without sterilization. Preservation with eggplant. Green tomato salad and options without cabbage.
Stew at home: prepare canned meat and fish. Juicy pork billet. Useful - from beef. Delicate dishes of poultry and rabbit. Prefabricated river fish. Autoclave sterilization. Errors in working with the device.
Beetroot salad for the winter: recipes, an overview of the beneficial properties of the basic ingredient and contraindications. A sweet appetizer with apples. Traditional dish with carrots and onions. Sharp billet with horseradish. Nutritious version with beans.
Salad "Ten" with eggplant for the winter: a classic recipe and two more options. Useful properties and calorie blue. Preparation and proper cooking of vegetables. A way to increase the volume of the workpiece using zucchini.
In the article you will learn how to make pancake dough. We offer simple and quick recipes for dough with milk, kefir and water!
Cottage cheese casserole as in kindergarten - classic recipes. How to cook the perfect casserole - tips and basic principles. Mannica recipe without cottage cheese, a quick recipe for casserole of 3 components. Low calorie recipe in the oven.
Learn how to make dough for pasties in milk, kefir, vodka or boiling water so that your pasties turn out deliciously delicious!
Learn how to bake chicken in the oven and get a gorgeous golden crust! We offer 3 simple and original recipes for breaded dishes with Turkish vegetables and lemon-garlic sauce.
How to cook an omelet with milk in a pan. Cooked omelet recipe. Culinary subtleties and cooking tips. How to flip a dish. Calorie content, benefits, harm and nutritional value.
Read more about blanks
What is a blank, everyone knows. If you once passed this phenomenon, then now you will know everything: these are the very culinary masterpieces in jars - jams, pickles, dressings, caviar and other dishes from fruits and vegetables, which can be prepared from summer or autumn for a whole year ahead. Everyone loves tasty preparations for the winter, but not everyone knows how to cook them. It does not matter, because on this site you will find already collected recipes for the perfect spin that even your grandmothers may not know. No matter how hard this work may seem, remember: there aren’t a lot of rolls, because starting in the fall, you will actively use the delicious billets stored for the future from the summer. There is a myth that preservation presumably worsens the appetite, but scientists and nutritionists have long concluded that preservation not only contains beneficial microorganisms, but also speeds up metabolism.True, doctors nevertheless advise to refrain from consuming preservation in the evenings - the salt content can lead to swelling in the morning.
So what are the blanks for the winter: grandmothers and mothers know the best recipes by heart, and unusual blanks for the winter can easily be found on the Internet. The classic version of home spins are tomatoes and cucumbers, which in most houses occupy exactly half the cabinet. Here you can also attribute squash and eggplant caviar, tomato juice, strawberry, cherry and raspberry jam and other sweets and pickles, whose taste will delight you in the autumn cold, and winter blizzard and blizzard will be easier to survive with a spoon of delicious jam.
If you want to experiment, you will learn how to roll hot blue plum sauce, how to make tea rose and strawberry jam, how to make cabbage soup for the winter, and even see recipes for jam jam from pine cones. It is better to include as many vegetables as possible in the seasoning of cabbage soup for the winter, so that in winter you spend a minimum of time cooking the first dish.
As you know, the classic composition of cabbage soup is cabbage, carrot, onion, however, to enhance the aroma and a more rich taste, canned cabbage soup for the winter added tomatoes and sweet bell pepper. With the recipe for harvesting cabbage soup for the winter in jars, you will usefully use the cabbage grown in your garden and at the same time get the home-made soup seasoning for cabbage soup with cabbage necessary in the spring and winter season. A lot of blanks is good; if you make blanks for future use, it will remain both for the winter, and for the spring, and even next year.
You can find the latest and most interesting step-by-step home spin recipes using the search engine. And if they will be with a photo, you will master the recipes many times faster and you will be able to cook them with great zeal and pleasure.
Rabbit in sour cream sauce in a slow cooker according to a step by step recipe
Step-by-step broccoli fritters 🥦 with photo
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