See and choose delicious recipes for every taste and color. This section presents the simplest and fastest delicious recipes with photos for cooking at home. Learn more about delicious recipes.
Delicious recipes
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1600
7 o'clock
230 kcal
How to dry apples in the oven. Why drying is useful, how to prepare apples for it. Advantages and disadvantages of using a gas oven, microwave, hot air grill, electric dryer. Features of drying in the fresh air.
1578
50 min
48 kcal
Korean winter cucumber recipe: without sterilization, with sweet pepper, carrots. Variant of salad with meat, cooking acute salting. Harvesting in banks, in a package, hot preservation. Reviews
1574
30 min
200 kcal
The recipe for the turtle salad is step-by-step: the sequence of layers and the methods of bright decoration of the “shell”, “head” and “paws”. Classic options with apples and nuts. Varieties with fish, mushrooms, minced meat and liver, canned goods.
1574
6 o'clock
250 kcal
Apple jam recipes for the winter: 11 options. How to choose the main ingredient. In which dishes to cook, how to protect from mold and sugaring. With what to serve, how to bake puffs and sweet apple jam pie.
1558
1 hour
20 kcal
Pickled cherry tomatoes for the winter: recipes and preservation rules. Methods of preparation without sterilization, in tomato juice, with sugar, honey, vinegar, hot pepper, in jelly and whipped up. The secrets of a delicious marinade.
1544
1 hour
268 kcal
A simple recipe for pear jam for the winter. Options with and without sugar. Cooking on the stove, in a slow cooker, a bread machine. Cooking classic jams and desserts with citruses, apples, peaches, chocolate, alcohol, ginger.
1526
4 hours
90 kcal
The recipe for zucchini “like mushrooms” for the winter with and without sterilization. Canning with carrots, nutmeg, vinegar or citric acid, herbs. How to pickle, and how much the workpiece is stored. Reviews
1515
30 min
60 kcal
4 recipes for cooking eggplant with tomatoes and garlic.The fastest classic option. Ways in the oven and slow cooker. Delicious dish ideas in batter and rolls.
1511
1 hour
18 kcal
How to prepare tomato juice for the winter at home. Simple recipes with pulp, garlic, celery, apples. Cooking from fresh tomatoes and pasta. How to help a slow cooker, pressure cooker and blender.
1464
7 o'clock
26 kcal
The classic recipe for sauerkraut. How to make in your own juice and with the addition of vinegar. Methods of cooking in two weeks and within three days. Options for first, second courses and salads with sauerkraut.
1464
1 hour
kcal
Salad Recipe "Forest Glade": step-by-step cooking with and without meat. Dressed with store-bought mayonnaise or homemade French sauce. We choose options for fermented milk dressings to taste. Why not go too far with mushrooms.
1432
5 minutes
kcal
Recipe salad "Bride" for the holiday and for dinner. Five stages of cooking. Classic version with smoked breast. Dietary without mayonnaise. Multi-colored with beets. Exotic with pineapple. Oriental notes of pear and cinnamon.
Popular recipes
8237150
1.5 hours
233 kcal
In the article you will learn how to make pancake dough. We offer simple and quick recipes for dough with milk, kefir and water!
5765273
1 hour
167 kcal
Cottage cheese casserole as in kindergarten - classic recipes. How to cook the perfect casserole - tips and basic principles. Mannica recipe without cottage cheese, a quick recipe for casserole of 3 components. Low calorie recipe in the oven.
2293474
20 minutes
279 kcal
Learn how to make dough for pasties in milk, kefir, vodka or boiling water so that your pasties turn out deliciously!
2264926
2 hours
195 kcal
Learn how to bake chicken in the oven and get a gorgeous golden crust! We offer 3 simple and original recipes for breaded dishes with Turkish vegetables and lemon-garlic sauce.
1873313
10 min
186 kcal
How to cook an omelet with milk in a pan. Cooked omelet recipe. Culinary subtleties and cooking tips. How to flip a dish. Calorie content, benefits, harm and nutritional value.
Learn More About Delicious Recipes
Wherever we go and wherever life takes us, home-made food will always remain something special for each of us. The taste of home-made dishes is always associated with a carefree childhood, when, returning from the street, we knew for sure that some yummy awaits us at home. And just as we all remember, our grandmothers and mothers were looking for new recipes for interesting dishes in newspapers and magazines. Now everything has become much easier. There are many culinary sites and forums where the best recipes from around the world are collected and often they are also illustrated with detailed photographs.
To find interesting recipes, we just need to enter a few words in the search bar and we will see a whole list of culinary sites for every taste. Even if you are a completely inexperienced cook by visiting the culinary forum, you will learn the valuable secrets of cooking delicious food and learn how to cook interesting dishes. Of course, cooking is a whole art, but even the best chefs of the world were once also newcomers.If you don’t know how to cook this or that product deliciously, just type this question in the search engine and in a moment you will get easy recipes with this particular ingredient. Delicious recipes with photos greatly simplify the life of those who seek to learn how to cook.
There are hundreds of sites on the Internet where you can find delicious and simple recipes for almost every taste, and any cuisine in the world will no longer seem to you such a mystery. Delicious food is within the reach of anyone who is willing to make a little effort and patience. Having a step by step recipe with a photo, you can cook a delicious restaurant-level dish in your kitchen. If you wish, you can even find recipes with photos from the most famous chefs from different countries and cook the same delicious dishes. To do this, you only need to clearly follow the instructions and observe the ratio of the necessary ingredients.
Culinary recipes with photos are a salvation for those who do not want to understand the sequence of actions, read the recipe or simply do not have time for this. Many cookbooks are written precisely on the basis of the principle of visualization. So feel free to get down to business, even if for a start it will be a simple recipe, but over time you will learn how to cook even the most complex dishes that you could only dream of before.
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