See and choose test recipes for every taste and color. This section presents the most delicious, simple and quick test recipes with photos for cooking at home. Learn more about the test.
Dough
Popular rubrics
Selection by criteria
169983
2 hours
290 kcal
Learn how to cook pasties at home with simple and affordable products! We recommend a delicious dough for pasties and several options for a delicious filling.
167205
1 hour
320 kcal
A recipe for pancakes in milk. A simple recipe for thin fishnet pancakes. Thick yeast pancakes in milk and water. Some pancake cooking tips.
167082
1 hour
280 kcal
How to sculpt dumplings beautifully. Ways of sculpting with a pigtail and herringbone. Fast, but equally beautiful, methods for making dumplings. Useful tips to increase the strength of dumplings.
166086
1 hour
350 kcal
Recipe for kefir pancakes - prepare lush openwork pancakes. Recipe for kefir and milk. Egg-free kefir recipe - elastic pancakes
161083
30 min
258 kcal
Dumpling for dumplings on water: how to cook it in various ways. Add and not add eggs. We use mineral sparkling water. Cooking by hand and in a bread machine. Useful tips.
137820
45 min
231 kcal
How to make dough for dumplings without eggs. Recipe for custard dumplings. Features of kneading dough on kefir or sour cream, with vegetable oil. Recipe for a bread machine. Features of the choice of products.
137565
5 minutes
kcal
Make a cabbage pie in a slow cooker! We offer a classic recipe, as well as with minced meat and mushrooms at lady.bigbadmole.com/en/.
135329
45 min
242 kcal
Choux pastry for dumplings: cooking secrets. How to cook lean custard dough. Recipe for boiling water with an egg. Option for a bread machine.
135076
1 hour
180 kcal
Charlotte with cottage cheese and apples. Methods of cooking on curd dough and with curd filling. Manna. Tips and tricks of cooking curd charlotte. Recipe for a slow cooker.
132601
5 minutes
kcal
A recipe for gingerbread yeast dough for pies.Find out the difference between the types of yeast, how to cook the dough and fold the crust of puff yeast dough.
126891
20 minutes
234 kcal
Dough for dumplings so that it does not boil, as well as various cooking options: from two versions of the classics (with and without eggs) to less familiar versions (buckwheat, custard, in ghee). The ratio of dough and minced meat.
124055
2.5 hours
550 kcal
Stuffing for pork dumplings and the features of its preparation. How to cook delicious dumplings with minced pork. Choose pork for dumplings.
Popular recipes
8236983
1.5 hours
233 kcal
In the article you will learn how to make pancake dough. We offer simple and quick recipes for dough with milk, kefir and water!
5765067
1 hour
167 kcal
Cottage cheese casserole as in kindergarten - classic recipes. How to cook the perfect casserole - tips and basic principles. Mannica recipe without cottage cheese, a quick recipe for casserole of 3 components. Low calorie recipe in the oven.
2293324
20 minutes
279 kcal
Learn how to make dough for pasties in milk, kefir, vodka or boiling water so that your pasties turn out deliciously delicious!
2264721
2 hours
195 kcal
Learn how to bake chicken in the oven and get a gorgeous golden crust! We offer 3 simple and original recipes for breaded dishes with Turkish vegetables and lemon-garlic sauce.
1873277
10 min
186 kcal
How to cook an omelet with milk in a pan. Cooked omelet recipe. Culinary subtleties and cooking tips. How to flip a dish. Calorie content, benefits, harm and nutritional value.
Test Details
Making the right dough at home or choosing the ingredients for the dough is not such an easy task as it seems at first glance. After all, the recipe for a delicious dough is the key to half the success for a tasty and healthy baking. Not everyone knows what is needed for the dough or how to cook the dough for baking. Easy and cool baking dough, unusual dough - these are all secrets and skills that are passed down from generation to generation, and many housewives are reluctant to share such sacraments.
The taste of dough products determines the gamut of sensations from the rest of the dishes on the kitchen or holiday table, who wants to share this?
After looking at the photo of the test and the recipe, you can learn how to cook the simplest dough in a short period of time. Here we will help you learn how to make dough at home, what ingredients are needed for the dough, or what is needed for the dough.
Increasing your skill level, you will learn the types of baking dough, learn what black dough is made of, this will cease to be a secret for you. It’s much easier to surprise your guests, because you know the recipe for delicious pastry, which means that your table becomes much richer in pleasant dishes. But it is not necessary to be a master of cooking, because even a simple recipe for the test allows you to cook a huge set of various pastries, even at home. No need to spend a huge amount of money on ingredients and try to figure out what is needed for the test, because now you can learn how to cook the dough just by looking through our materials!
Invite friends and girlfriends together and learn how to make dough and how to make dough at home. Are your friends on a diet? It does not matter, because a light batter for baking is your choice.Already from viewing the photo of the test the appetite is already being played out, but imagine what will happen if you cook it in ruddy pastries.
You can not resist and continue to prepare various types of baking dough, the recipes of which we have, and to please ourselves and others. Choose the ingredients for the dough together, look at the recipes and pictures, find out what you need and how to make the dough, because preparing products and dough is easy! In the end, you can choose exactly the recipe for the test that you like and will be your trump card for many years.
Do you like the article?
(35 ratings, average: 5,00 out of 5)
Loading...Vegetables recipes 🍲 how to cook vegetables, quick and easy step by step recipes with photos
Lentil puree soup: step by step recipe 🥣 with photo