See and choose test recipes for every taste and color. This section presents the most delicious, simple and quick test recipes with photos for cooking at home. Learn more about the test.
Dough
Popular rubrics
Selection by criteria
2293045
20 minutes
279 kcal
Learn how to make dough for pasties in milk, kefir, vodka or boiling water so that your pasties turn out deliciously delicious!
1623001
45 min
242 kcal
Dumplings dough on water: recipes with vegetable and ghee. The classic recipe without eggs. Tasty dumplings dough with eggs and features of working with it.
1234708
1 hour
180 kcal
Charlotte on kefir with apples: recipes in the oven and slow cooker. Charlotte recipes for yogurt, yogurt, fermented baked milk and whey. Secrets and features of cooking with fermented milk products.
1135319
1 hour
260 kcal
How to make a simple dumpling for dumplings, while soft, docile, fast and delicious. Practical tips for avoiding digestion. Options: with and without eggs, on water, kefir and whey, manually and in a bread machine, simple and choux.
429416
5 minutes
kcal
Want to try making a quick pastry dough? 6 simple recipes that will never let you down help you!
382359
5 minutes
kcal
Learn how to sculpt pies in perfect shape and without any worries! 3 secrets from professional chefs for your perfect baking.
318603
5 minutes
kcal
Looking for a good pastry dough recipe? We will tell you how to make a pastry for pies, choose the right ingredients and cook magnificent pastries.
274150
1.5 hours
310 kcal
The most popular dishes of Uzbek cuisine are on your table! Learn how to make samsa from puff pastry, and get an exceptional taste of tandoor delicacies!
270424
1.5 hours
260 kcal
Choux pastry for dumplings and methods for its preparation: in boiling water or in milk, with and without eggs, in a bread machine. Stuffings from potatoes, cottage cheese, cherries. The nuances of the combination of dough and toppings.
247760
30 min
258 kcal
Mineral water dumplings dough: simple recipes with and without eggs. Dough on soda dumplings with the addition of sour cream and tomato paste. Recipe for mineral water with milk. Secrets for cooking in a bread machine.
235179
1 hour
180 kcal
Charlotte in milk with apples: recipes in fresh and sour milk. Recipe for a slow cooker. Budget option without milk and sugar. Tips for making milk charlotte.
224215
5 minutes
kcal
Cooking a pie with cabbage from yeast dough! We offer 3 simple recipes for a quick and gentle pie at lady.bigbadmole.com/en/.
Popular recipes
8236726
1.5 hours
233 kcal
In the article you will learn how to make pancake dough. We offer simple and quick recipes for dough with milk, kefir and water!
5764798
1 hour
167 kcal
Cottage cheese casserole as in kindergarten - classic recipes. How to cook the perfect casserole - tips and basic principles. Mannica recipe without cottage cheese, a quick recipe for casserole of 3 components. Low calorie recipe in the oven.
2293045
20 minutes
279 kcal
Learn how to make dough for pasties in milk, kefir, vodka or boiling water so that your pasties turn out deliciously delicious!
2264545
2 hours
195 kcal
Learn how to bake chicken in the oven and get a gorgeous golden crust! We offer 3 simple and original recipes for breaded dishes with Turkish vegetables and lemon-garlic sauce.
1873220
10 min
186 kcal
How to cook an omelet with milk in a pan. Cooked omelet recipe. Culinary subtleties and cooking tips. How to flip a dish. Calorie content, benefits, harm and nutritional value.
Test Details
Making the right dough at home or choosing the ingredients for the dough is not such an easy task as it seems at first glance. After all, the recipe for a delicious dough is the key to half the success for a tasty and healthy baking. Not everyone knows what is needed for the dough or how to cook the dough for baking. Easy and cool baking dough, unusual dough - these are all secrets and skills that are passed down from generation to generation, and many housewives are reluctant to share such sacraments.
The taste of dough products determines the gamut of sensations from the rest of the dishes on the kitchen or holiday table, who wants to share this?
After looking at the photo of the test and the recipe, you can learn how to cook the simplest dough in a short period of time. Here we will help you learn how to make dough at home, what ingredients are needed for the dough, or what is needed for the dough.
Increasing your skill level, you will learn the types of baking dough, learn what black dough is made of, this will cease to be a secret for you. It’s much easier to surprise your guests, because you know the recipe for delicious pastry, which means that your table becomes much richer in pleasant dishes. But it is not necessary to be a master of cooking, because even a simple recipe for the test allows you to cook a huge set of various pastries, even at home. No need to spend a huge amount of money on ingredients and try to figure out what is needed for the test, because now you can learn how to cook the dough just by looking through our materials!
Invite friends and girlfriends together and learn how to make dough and how to make dough at home. Are your friends on a diet? It does not matter, because a light batter for baking is your choice.Already from viewing the photo of the test the appetite is already being played out, but imagine what will happen if you cook it in ruddy pastries.
You can not resist and continue to prepare various types of baking dough, the recipes of which we have, and to please ourselves and others. Choose the ingredients for the dough together, look at the recipes and pictures, find out what you need and how to make the dough, because preparing products and dough is easy! In the end, you can choose exactly the recipe for the test that you like and will be your trump card for many years.
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