See and choose beetroot recipes for every taste and color. This section presents the most delicious, simple and quick beet recipes with photos for cooking at home. Read more about beets ...
Beet
The brush brush salad recipe for weight loss, the benefits and harms of the dish. How to cook a “Whisk” with cabbage, celery, prunes and dried apricots. Options with citruses, bran, chicken. We use the dish on a fasting day and on a diet. Reviews
Mackerel salad for the winter: recipes with tomatoes, beets, eggplant, in tomato juice. Options with rice and barley, as well as vegetables in their own juice. Tips for choosing fresh fish.
The classic salad recipe "French" step by step. How to issue and submit. Variations of the dish with beets and fried potatoes, with mushrooms, with chicken, with sausage and orange, with shrimp.
The recipe for horseradish for the winter: no cooking and at sunset. How to choose horseradish. Options with apples, green tomatoes, lemon, bell pepper. How to chop horseradish and not cry. What to do so that the workpiece does not sour.
Salad Mistress recipe: classic layers with carrots and beets, and nine more variations. Fish and meat "Mistress." What a healthy dish. Tips for decorating beautifully. Reviews
How and how much to cook beets until cooked. Features of steaming vegetables and in a slow cooker. How to speed up cooking in a pan. Life hack with microwave and plastic bag. How to choose the right one. Benefit.
Recipes for pickled beets for the winter. Spins in jars with cloves, onions, without sterilization. Methods of preparing blanks "for the refrigerator": with whole cloves of garlic, with horseradish and lemon. Express pickling.
Beetroot salad for the winter: recipes, an overview of the beneficial properties of the basic ingredient and contraindications. A sweet appetizer with apples. Traditional dish with carrots and onions. Sharp billet with horseradish. Nutritious version with beans.
Beetroot salad “Alenka” for the winter according to the classic recipe. Spicy version with carrots, quick with cabbage. How to use as dressing for borsch. Why add vinegar. Composition and useful properties of the main ingredient.
How to cook beets. What needs to be done so that the beets do not lose their color and are well cleaned. How much to cook beets, cooking tips
Beetroot caviar for the winter: a classic recipe. The benefits of the main ingredient. Five signs of quality raw materials. Options with garlic, green tomatoes, semolina, eggplant and mushrooms. Anti-cold billet with horseradish.
Pickled cauliflower for the winter: healthy ingredients. Crispy Snack Recipe. Variants in Armenian and tomato fill. Fast cooking methods. Rules for the selection of the main ingredient.
In the article you will learn how to make pancake dough. We offer simple and quick recipes for dough with milk, kefir and water!
Cottage cheese casserole as in kindergarten - classic recipes. How to cook the perfect casserole - tips and basic principles. Mannica recipe without cottage cheese, a quick recipe for casserole of 3 components. Low calorie recipe in the oven.
Learn how to make dough for pasties in milk, kefir, vodka or boiling water so that your pasties turn out deliciously delicious!
Learn how to bake chicken in the oven and get a gorgeous golden crust! We offer 3 simple and original recipes for breaded dishes with Turkish vegetables and lemon-garlic sauce.
How to cook an omelet with milk in a pan. Cooked omelet recipe. Culinary subtleties and cooking tips. How to flip a dish. Calorie content, benefits, harm and nutritional value.
Read more about beets
In the season of a rich harvest, housewives are faced with the question of what to cook from beets quickly and tasty. Indeed, at first glance, beet recipes are not very popular. The only thing that first comes to mind is the red borsch, which is loved by both adults and children. But in truth, beetroot dishes are very healthy and dietary.
Therefore, knowing how to cook beets is a useful skill for everyone who cares about their health and figure. From beets you can make colorful side dishes, as well as unusual snacks, fragrant soups or original desserts. Appetizer of red beets is deliciously obtained from boiled or fried beets with mozzarella cheese, herbs and pomegranate sauce. Cooked beetroot dishes are also a variety of salads. These include both a well-known fur coat, where the top layer is made from grated, boiled beets, and salads where boiled beets are the main ingredient. A beetroot side dish is an alternative to bored cereals and high-calorie pastas for those on a diet. Fans of first courses will not refuse from beetroot soup-mashed potatoes with croutons of brown bread. Fried beets with rice, steamed rice and onions fried with spices are deliciously combined with fish dishes.Cooked beetroot recipes are not limited to salads and appetizers. In the photo red buckwheat looks original. The secret of cooking which is mixing boiled cereals with finely grated beets, which stains buckwheat. The piquant dish gives chopped garlic and herbs.
Cooked beetroot dishes are also juicy colorful mashed potatoes that will decorate many dishes. Do you know what can be made from raw beets? For example, a salad of grated raw beets, cabbage and carrots is very famous among those who lead a healthy lifestyle. At first glance, preparing a delicious dessert with beetroot seems a daunting task. But in fact, there are many options for such dishes. Simple combinations of beets, carrots and nuts and powdered sugar can be used to make cake or muffins. More original recipes with beets, such as ice cream from beets, beet marshmallows or sweet pancakes from beetroot, will appeal to connoisseurs of haute cuisine and unusual combinations of flavors.
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