Sauces recipes 🍲 how to make sauces, quick and easy step by step recipes with photos

Look and choose sauces recipes for every taste and color. This section presents the most delicious, simple and quick recipes sauces with photos for cooking at home. Learn more about sauces ...

More about sauces

Any dish at home can be made much tastier by preparing some kind of sauce for it. Sauce means gravy or liquid seasoning, which usually complements the main course. You can also cook in different forms sauce for meat dishes or fish. The gravy recipe was originally coined in France, where a similar ingredient is better known as sauce. Now you can find on the Internet many ways and a variation on how to make gravy according to the recipes of the best culinary specialists of the world. There are different sauces, the recipes at home are quite simple, so every housewife can serve meat or another dish with some kind of gravy, which will make the food juicier and give it a more intense taste. Which sauce recipe you choose depends on your taste, as well as on which meat you want to serve it or for which side dish you make the sauce.

Delicious gravy for meat can be prepared from different ingredients, while their proportions you can independently adjust depending on your taste. There are different types of sauces, but the most popular are Tartar, Pesto, Bechamel, Teriyaki. Any housewife in the kitchen can prepare a simple and tasty sauce, while many of them are made with the addition of flour and other products. Thus, the sauce for meat or any other dishes turns out a thicker and more pleasant consistency. This section presents a variety of meat sauces, the best recipes may contain only a few ingredients that every housewife will find in the kitchen.

If you do not know how to make gravy for the second courses and which one to choose, then try to make tomato sauce.It is one of the universal and goes well with meat, especially with barbecue. You will need a little tomato ketchup, vegetable oil, a couple of cloves of garlic and salt with spices to taste. This is almost the simplest recipe, guided by which, you will learn how to cook gravy for the second dish. There is another popular recipe for which the sauce is prepared simply and is suitable for many main dishes. Such a meat sauce at home is prepared from sour cream, mustard, mayonnaise, honey and garlic. If you don’t know how to make the gravy to make it slightly sour, add a few drops of lemon juice at the end of the sauce. If you do not know how to make a sauce for fish dishes, then you can cook it according to a similar recipe, since such gravy has a universal aftertaste, and it goes well not only with meat, but also with fish dishes.