Salads and snacks
Recipes for canning tomatoes "in the snow" (with garlic) for the winter. Ingredients for liter and three liter containers. Spins with mustard, horseradish, without vinegar. Cooking pickled and green stuffed tomatoes.
Mackerel salad for the winter: recipes with tomatoes, beets, eggplant, in tomato juice. Options with rice and barley, as well as vegetables in their own juice. Tips for choosing fresh fish.
The classic salad recipe "French" step by step. How to issue and submit. Variations of the dish with beets and fried potatoes, with mushrooms, with chicken, with sausage and orange, with shrimp.
Simple salad recipes with red fish step by step: cook with salted salmon, shrimp, bell pepper, cucumbers, spread in layers. Add crab sticks, squid, caviar, beets and lettuce.
Arugula Salad Recipes: A step-by-step description of six simple and unusual options. Five tips from the chef. Cooking with shrimp, cherry tomatoes, mozzarella, pine nuts, tuna, chicken breast.
Baked eggplant in the oven: recipes with tomatoes, cheese, cottage cheese, mushrooms, ham. Cooking whole little blue, fan, circles, layers. How to make stuffed boats and diet ratatouille.
Gentle Salad Recipe: Six step-by-step options with different ingredients. Cooking with chicken, ham, cheese, crab sticks, fish, vegetables. How to replace mayonnaise and when it is appropriate to add mushrooms.
How to cook squid so that they are soft: on the stove, in a slow cooker, a double boiler and a microwave oven. Rules for choosing a fresh product. How easy to clean. We fry and stuff sea shellfish. Compatible with spices.
The recipe for ladies caprice salad. A classic dish with chicken, pineapple and cheese. Puff varieties. Cooking with prunes, mushrooms, tongue, ham, crab sticks, pomegranate, nuts.
Korean cauliflower: rules for the selection of ingredients and preparation. Classic salad and a quick recipe. Options with fish, beets, peppers, marinade. Reviews hostesses.
Recipes of cucumbers in mustard dressing for the winter with and without sterilization. How to repeat the classic technology and make a savory snack. Rules for the preparation of vegetables. Options with the addition of oil, vinegar, herbs. Reviews
Recipes from Savoy cabbage, and how the product is useful. How to make salads, stew, use in the first courses and as a filling for pies. Wind recipes and options for a multicooker.
In the article you will learn how to make pancake dough. We offer simple and quick recipes for dough with milk, kefir and water!
Cottage cheese casserole as in kindergarten - classic recipes. How to cook the perfect casserole - tips and basic principles. Mannica recipe without cottage cheese, a quick recipe for casserole of 3 components. Low calorie recipe in the oven.
Learn how to make dough for pasties in milk, kefir, vodka or boiling water so that your pasties turn out deliciously delicious!
Learn how to bake chicken in the oven and get a gorgeous golden crust! We offer 3 simple and original recipes for breaded dishes with Turkish vegetables and lemon-garlic sauce.
How to cook an omelet with milk in a pan. Cooked omelet recipe. Culinary subtleties and cooking tips. How to flip a dish. Calorie content, benefits, harm and nutritional value.
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